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I can’t believe these delicious muffins taste so good and have NO butter in them! The make a great breakfast on the go or are quick and impressive for a coffee morning.
Cheesy Muffins
Makes 12 regular sized muffins
2 cups grated cheese
2 cups self raising flour
1 cup milk
1 teaspoon sugar
1/2 teaspoon salt
1 egg
A pinch of curry powder or cayenne pepper
Turn the oven on to fan 210 degrees  C
Mix flour, cheese sugar, salt and curry/cayenne into a bowl
Beat egg and add to the milk
Pour wet mixture into the dry and mix lightly with a fork.
TIP – MIX as little and lightly as possible and what ever you do, don’t beat! 
Place into greased muffin trays
Bake for about 12 minutes or until golden
Eat with lots of butter or even JAM!

Comments (1)


One Response

  1. Sue says:

    Hi am absolutely so impressed with your recipes. I on a whim when Hubby was at pub on freezing Christchurch night needing to add something extra to a sad smoked chicken salad and I saw the recipe for easy cheesy muffins. Oh my they turned out amazing so quick and tasty. I was very popular with hubby when he got home am sure it wasn’t the beer goggles. Thank you

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